Two-way trade in goods and services is currently worth €9.1 billion but is expected to grow by 30% over a decade with the new deal.
New Zealand’s government estimates that the deal could bring in an extra US$365 million annually from exports of its beef, sheep and dairy products.
The EU, with its population of 450 million, is the third-biggest export market for New Zealand, population five million.
The deal is not without critics in Europe.
France’s beef and dairy sectors, for instance, have voiced wariness about New Zealand products coming from land using pesticides or herbicides banned in the European Union.
The European Commission, though, has stressed that all food reaching the EU market has to comply with EU standards and vowed a “robust” system of checks.
The passage of the New Zealand trade deal stood in contrast with the collapse last month of a much-bigger accord the EU had been negotiating for six years with Australia.
Those talks, aimed at expanding trade currently worth €56 billion, fell over agricultural issues.
One issue was how far Europe was willing to open its market to Australia’s lamb, beef and sugar imports.
Another was to what extent Canberra was willing to adopt EU geographic indicators given that Australian producers currently made goods under names Brussels wants to make exclusive to European regions.
Brussels is at work trying to seal another, even bigger trade deal with South America’s Mercosur bloc, where two-way trade is currently €98 billion.
That pact was agreed in broad terms in 2019 but has stalled since on EU concerns about deforestation and agricultural competition, and Brazil’s concerns about opening public procurement to European companies.
The EU and the four Mercosur countries are seeing if they can conclude the deal by the end of next week.
But the election in Argentina of a populist with economically radical policies, Javier Milei, to the presidency has thrown a shadow over that.
Source: Euractiv
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